Pumpkin Maple Caramel Cake

A moist, fluffy, and tender, spiced pumpkin cake made with roasted red kabocha squash (also known as Japanese pumpkin) from gathering together farm. Flavored with pumpkin pie spices, topped with a maple Italian meringue buttercream, spiced pumpkin caramel, roasted pepitas, pomegranate seeds, and candied local cranberries. Cake is a 10 inch round cake that serves 12-16.

Contains: wheat, coconut